Sunday, October 28, 2012
THE HAPPY NEWLYWEDS
Sunday, October 14, 2012
GARDENING'S HI'S AND LOW'S
My first try at raising parsips turned out very well and I'm finding various ways of using them. Holly has been looking for good recipes also. The weather has turned cold - freezing at night in fact, so the last of the fruits and veggies are being retrieved. I had a great crop of cucs to bottle and eat fresh, the eggplants produced well and we're using them up. When
Holly came over yesterday to help me reorganize and clean out the storage room I sent home with her another box of fruits and vegetables.
The beets were a bust this year! I was hoping to do at least a dozen jars of pickled beets, but alas they didn't develop like in past years. Brent gave me a lug of tomatoes to make chili sauce and since I hadn't made any since dad died and I was down to my last bottle so I made a lot more (Ryan loves it as hot as Mary does). She helped me hang up the collage I did for Rowan, then we continued cleaning out and reorganizing the storage room. We know that Rebecca is going to be soooooo happy that we found her beautiful white heels and they will be saved for her when she comes to take the box home with her.
Rachel's cute family has stayed here since Friday and it's been fun to meet them. Her parents, Rob and Kim, brought daughters Melissa and Jessica and granddaughter, Ava with them. I made a delicious dessert for them to try Fri. night and they'll be leaving for Lehi this afternoon with a box of Zebra tomatoes (some of Holly's favorites).
Finally getting a handle on the new computer and got it to recognize my printer so I could continue printing the photos I needed to finish my scrapbook for last year.
Holly came over yesterday to help me reorganize and clean out the storage room I sent home with her another box of fruits and vegetables.
The beets were a bust this year! I was hoping to do at least a dozen jars of pickled beets, but alas they didn't develop like in past years. Brent gave me a lug of tomatoes to make chili sauce and since I hadn't made any since dad died and I was down to my last bottle so I made a lot more (Ryan loves it as hot as Mary does). She helped me hang up the collage I did for Rowan, then we continued cleaning out and reorganizing the storage room. We know that Rebecca is going to be soooooo happy that we found her beautiful white heels and they will be saved for her when she comes to take the box home with her.
Rachel's cute family has stayed here since Friday and it's been fun to meet them. Her parents, Rob and Kim, brought daughters Melissa and Jessica and granddaughter, Ava with them. I made a delicious dessert for them to try Fri. night and they'll be leaving for Lehi this afternoon with a box of Zebra tomatoes (some of Holly's favorites).
Finally getting a handle on the new computer and got it to recognize my printer so I could continue printing the photos I needed to finish my scrapbook for last year.
Wednesday, October 10, 2012
My First Canadian Thanksgiving
On Monday, October 8th I was invited to celebrate Thanksgiving with my friends Eli and Bethanie. He is Canadian eh? They were married in June and this was thier first attempt at Thanksgiving.
I was a little late with the camera, but here is Eli carving his first turkey. He is in the dark blue shirt. He is getting pointers from his friend Jacob.
It was just like American Thanksgiving. We had Turkey, stuffing, mashed potatoes and gravy, yams, salad, rolls, cranberry sauce and of course, pie! Well, almost like American Thanksgiving. I told him the only difference was that there was no football on T.V. (I have no idea if there could have been football. The T.V. was never turned on.) He jokingly responded that that was what made Canadian Thanksgiving better! That and it would have been cricket.
We joked with Eli and Bethanie that this first attempt was just practice for next month. It was so much fun we decided we need to celebrate Thanksgiving every month. Chinese Thanksgiving. New Zealand Thanksgiving. Papua New Guinea Thanksgiving. Cameroon Thanksgiving. (One of the guests was from Cameroon and she decided she would create a Thanksgiving for it!)
Why not? There is so much to be thankful for. Love you all.
I was a little late with the camera, but here is Eli carving his first turkey. He is in the dark blue shirt. He is getting pointers from his friend Jacob.
It was just like American Thanksgiving. We had Turkey, stuffing, mashed potatoes and gravy, yams, salad, rolls, cranberry sauce and of course, pie! Well, almost like American Thanksgiving. I told him the only difference was that there was no football on T.V. (I have no idea if there could have been football. The T.V. was never turned on.) He jokingly responded that that was what made Canadian Thanksgiving better! That and it would have been cricket.
We joked with Eli and Bethanie that this first attempt was just practice for next month. It was so much fun we decided we need to celebrate Thanksgiving every month. Chinese Thanksgiving. New Zealand Thanksgiving. Papua New Guinea Thanksgiving. Cameroon Thanksgiving. (One of the guests was from Cameroon and she decided she would create a Thanksgiving for it!)
Why not? There is so much to be thankful for. Love you all.
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